ASSISTANT MANAGER – EMPLOYEE RESTAURANT
Minimum 2 years work experience as Assistant Manager or Team Leader/Captain in a hotel or large restaurant with good standards.
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Minimum 2 years work experience as Assistant Manager or Team Leader/Captain in a hotel or large restaurant with good standards.
Minimum 2 years work experience in hotel operations. You will be responsible to provide an excellent and consistent level of … Read more
You will be responsible to provide an excellent and consistent level of service to your customers. The Guest Service Officer … Read more
Good problem solving, administrative and interpersonal skills are a must. Strong interpersonal skills, good problem solving and administrative skills, and … Read more
Minimum 2 years work experience as Assistant Manager or Team Leader – Front Office / Guest Relations in a hotel.
The Uniform Attendant is responsible for distributing and organizing employee uniforms, along with answering guest calls in the housekeeping area.
Also responsible for answering all incoming calls, handling guest mail and faxes, and taking messages for guests. Must work well … Read more